Fried Cassava recipe
step 1: Buy two Cassava roots in your local store.
step 2: make sure to peel and wash them good before use.
step 3: Cut the cassava roots in half and cut long thick sticks out of them in the shape of thick french fries.
step 4: Now brush the sticks with peanut oil or any other oil and sprinkle with a bit of salt and peper.
step 5: heat up some peanut oil in a big pan and fry the cassave sticks until they are soft and colorful.
step 6: now they are ready to be served as quick fastfood or as a side dish to any of the african food mentioned on this website.
